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May 2012
$35

The International Culinary School Benefit Dinner for Second Harvest

May 3, 2012 @ 6:30 pm - 8:30 pm
Art Institute of Tennessee-Nashville,
100 Crestview Dr. Suite 250, Nashville, TN 37214 United States
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The Spring 2012 Culinary Management Senior Culinary Practicum class at The Art Institute of Tennessee-Nashville is hosting a benefit dinner on May 3rd, 2012 for The Second Harvest Food Bank of Nashville. The theme of the event will be a Regatta dinner and feature a selection of passed hors d’ oeuvres and four plated courses. There are limited tickets available for 6:30pm or 8:30pm. Tickets are available for $35 per person. For more information please contact Tim Mann: Phone:  (615)…

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